Alejandro Bulgheroni Cabernet Sauvignon 2021

100 Points Jeb Dunnuck

In his perfect review, Jeb Dunnuck called this a “full-bodied, flawlessly balanced, utterly heavenly” Cabernet. It’s only made from the very best barrels in the Bulgheroni cellar: Half this wine is from the Beckstoffer To Kalon Vineyard in Oakville and the rest is from Bulgheroni’s own estate, plus Dr. Crane and Las Piedras, all in St. Helena. It was made in a minute 212-case quantity. Given the expertise, the sourcing, the selection, and the scarcity, it’s as exclusive as just about any bottle in Napa.

Crafted by Philippe Melka and Michel Rolland - two of the most decorated winemaking consultants in the world - every year they go through every barrel in the Bulgheroni cellar and pick the absolute best.

Vinous 98 pt