Joseph Phelps Insignia 2017

97 points Wine Enthusiast: "This estate-grown blend combines 94% Cabernet Sauvignon, 4% Malbec and 2% Cabernet Franc, allowing the main variety to speak loudest. Gorgeously perfumed, it unfurls wave after wave of cassis, dusty rock and cocoa powder - seasonings that boost secondary characteristics of black and red currant and cherry. *Cellar Selection* (VB)" (11/2020)

96 points Wine Advocate: "Deep garnet-purple colored, it comes bounding out of the glass with exuberant scents of Black Forest cake, preserved plums and blueberry pie plus touches of redcurrant jelly, potpourri, clove oil and dark chocolate. Medium to full-bodied, the palate has gained weight from it's in-barrel offering, boasting rich, decadently perfumed black fruit preserves flavors with a racy backbone and velvety tannins, finishing long and spicy. (LPB) " (10/2020)

96 points James Suckling: "A beautiful, focused wine with a tight center palate of blackberries, blueberries and dark chocolate. Very subtle. Hints of mint and sage, too. Medium to full body and fine, racy tannins. A reserved and very pretty Insignia. Fresh finish. " (01/2020)

96 points Jeb Dunnuck: "Tasted out of bottle, the 2017 Insignia is beautiful stuff that excels in the vintage. Revealing a dense purple color as well as stunning notes of crème de cassis, lead pencil shavings, tobacco, and earth, it hits the palate with full-bodied richness, a silky, seamless texture, building tannins, and a great finish. It has the more linear, elegant style of the vintage, yet it’s balanced, has ample concentration, and is just a gorgeous wine that will evolve for 30 years or more." (01/2021)

96 points Decanter: "This has a real sense of freshness and grip. A pure expression of Cabernet with a shot of eucalyptus and menthol, extremely concentrated but with elegance and power. The tannins just grip on to your palate and don't let go leading to a lovely chewy finish. This is great stuff, with a discernibly finessed style that shows a fine tannic balance magnified through the lens of Californian heat and laced through with cassis, espresso and chocolate block. Great structure, this will take a few decades of ageing in its stride. 100% new oak, from five vineyards around Napa Valley, mainly in Stags Leap and Oak Knoll. (JA)" (08/2020)

96 points Int'l Wine Review: "The 2017 Joseph Phelps Insignia is a fabulous showing in this vintage. The final blend is composed of 94% Cabernet Sauvignon, 2% Cabernet Franc and 4% Malbec, which spent 24 months in 100% new French oak. This immediately gets going with seductive aromatics of ripe black cherries, blackberries and hints of crème de cassis that are accented by baking spices, fresh violets, moist tobacco, hints of espresso and an earthy mineral character that all take shape and emerge beautifully from the glass. On the palate this is medium/full-bodied with excellent overall balance and poise. It delivers a mouthful of ripe dark/red fruits along with spice and mineral nuances that are framed beautifully by lovely acidity, which provides incredible energy and freshness through the long polished finish. While this is certainly impressive in its youth, it also has the characteristics to evolve for decades and looks as if the best is still yet to come. Insignia seems to have a track record of excelling in challenging vintages, and this is no exception, the 2017 is an absolutely sensational wine that should not be missed. (JD)" (04/2020)